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Sparkling wines
Many types of sparkling wines (champagne) are produced at the State Enterprise Quality Wines Industrial Complex “Milestii Mici".
Beside the traditional white sparkling wines, a special red sparkling wine is prepared, which brought many awards at international contests. There are sweet sparkling wines, semi-sweet, dry and semi-dry.
All the sparkling wines are prepared from thoroughly selected winemaking material. The sparkling wines should be given cooled, mostly with desserts or cakes. Sometimes you don’t even need a special occasion and you can drink it for pleasure.
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"Muscatnoe Igristoe"– white natural semi-sweet sparkling wine prepared by the traditional method, using the second fermentation of the wines produced from Muscat grapes, harvested in the central and southern part of the country. The sweet taste and the delicate flavor make this wine a good compliment to desserts.
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| Type of the bottle/ Gross weight : |
Agglomerate cork |
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| Corkage: |
sparkling 0,75 l/ 1,45 êg |
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Awards:
2008
Medalie de Bronz “Prodexpo-2008”, Moscova |
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Box:
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Packing: |
Cardboard box for 12 places |
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Sizes: |
0,35x0,29x0,33 m |
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Box capacity: |
0,03350 m3 |
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Box weight: |
17,4 êg |
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Packing: |
Cardboard box for 6 places |
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Sizes: |
0,33x0,28x0,19 m |
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Box capacity: |
0,017556 m3 |
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Box weight: |
8,7 êg |
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Box for 6 bottles |
Bottles |
Boxes |
Rows |
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Europalet (80 x 120 cm) |
408 |
68 |
4 |
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Palet (120 x 100 cm) |
528 |
88 |
4 |
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Box for 12 bottles |
Bottles |
Boxes |
Rows |
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Europalet (80 x 120 cm) |
384 |
32 |
4 |
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Palet (120 x 100 cm) |
528 |
44 |
4 | |
This underground wine city appeared in galleries excavated in lime mining operations during the 70-es of the last century, at the depth of 40-85 meters, and is one of the largest wine cellars in the world. The total length of the galleries consists of 200 km, from which more than 50 km are used.
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